This is day 1 of 10 days of Kid Friendly Meals! I know you're going to enjoy these recipes for your family as much as we do. Be sure to check out more great meal ideas over at Planner Perfect Meals
PPM Tip: to make a grown up version, swirl a dollop of prepared pesto into the soup. It transforms it into something amazing! (some of my kids love it, too!)
printable recipe
Recipe adapted from the Food Network
Ingredients
- 1 (28-ounce) can whole tomatoes, in juice
- 1 rib celery, roughly chopped
- 1 cup low-sodium chicken broth
- Kosher salt and freshly ground black pepper
- 1/4 to 1/3 cup cream
Directions
Puree the tomatoes, celery and broth in a blender until smooth. Season, to taste, with salt and pepper. Stir in cream.
Transfer to saucepan to warm through. Can fit perfectly into a thermos for those mamas out there who need some ideas for school lunches:) Don't forget the fish crackers!
For more delicious recipes visit Planner Perfect Meals and visit these other amazing ladies, too, for great inspiring ideas, tips, and more...
For more delicious recipes visit Planner Perfect Meals and visit these other amazing ladies, too, for great inspiring ideas, tips, and more...
Be sure to visit these brilliant women during our 10 days adventure between November 7th-18th! I love these ladies and we know you will too.
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This looks so yummy! Nothing says comfort food to me more than tomato soup and grilled cheese! I found you from the 10 days link over at Raising Homemakers. Can't wait to see the rest of the foods you will be sharing!
ReplyDeleteGREAT series, Jenny! Hoping to pick up a few new ideas for our tired lunches :)
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